La Scala’s Famous Chopped Salad Made Skinny
By: Skinny Kitchen
Diet:
Low Fat
Low Calorie
Vegetarian
Cuisine:
American
Meal type:
Side Dish
La Scala’s Famous Chopped Salad Made Skinny is a refreshing and healthy salad featuring chopped romaine lettuce, various fresh ingredients, and a light dressing with balsamic vinegar. Perfect for a light meal or side dish.
| Prep | Cook | Steps | Servings | Cooking level |
|---|---|---|---|---|
| 15 m | 2 | 4 | Beginner |
Ingredients
| 10 cups |
romaine lettuce
chopped
|
| 1½ cups |
tomatoes
chopped
|
| 1½ cups |
turkey breast
diced
|
| ¾ cup |
reduced-fat Italian dry salami
cut into thin strips, see shopping tips
|
| 1¼ cups |
canned garbanzo beans
drained, rinsed and chopped
|
| ½ cup |
reduced-fat mozzarella cheese
|
| 8 |
Kalamata olives or black olives
pitted and chopped
|
| ½ cup |
Cardini’s Light Caesar Vinaigrette or Girard’s Light Champagne Dressing
see shopping tips
|
| 1½ tbsp |
balsamic vinegar
to taste
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
Support creators by visiting their site 😊
