Grilled Tuna Melt Made Skinny
By: Skinny Kitchen
Diet:
Low Fat
Low Calorie
Cuisine:
American
Meal type:
Main Course
This Grilled Tuna Melt Made Skinny is a healthier take on the classic tuna melt sandwich. It features a delicious combination of tuna mixed with mayonnaise and pickle relish, topped with tomato and cheese, all grilled to perfection on sandwich thins.
| Prep | Cook | Steps | Servings | Cooking level |
|---|---|---|---|---|
| 8 m | 5 m | 5 | 2 | Beginner |
Ingredients
| 1 can |
chunk white albacore tuna
5 oz, packed in water, drained well
|
| 1½ tbsp |
light mayonnaise
I like Best Foods Light (Hellman’s)
|
| 1½ tbsp |
pickle relish
|
| 2 |
sandwich thins
see shopping tips
|
| 2 tsp |
reduced-fat butter
or Smart Balance Light
|
| 4 tsp |
spicy brown mustard
or yellow mustard, or to taste
|
| 2 |
large tomato slices
|
| 4 tbsp |
reduced-fat cheddar cheese
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
Support creators by visiting their site 😊
