Honey Glazed Salmon with Lemon Butter Sauce
By: Skinny Kitchen
Diet:
Low Carb
Low Calorie
Gluten-Free
Cuisine:
American
Meal type:
Main Course
Honey Glazed Salmon with Lemon Butter Sauce is a delightful dish featuring marinated salmon fillets coated with honey and flour, pan-seared to perfection, and drizzled with a rich lemon butter garlic sauce.
| Prep | Cook | Steps | Servings | Cooking level |
|---|---|---|---|---|
| 10 m | 10 m | 6 | 2 | Intermediate |
Ingredients
| 2 |
salmon fillet
5 ounces each, I used wild salmon, see shopping tips below
|
| 2 tsp |
flour
divided
|
| 2 tsp |
honey
divided
|
| 1 |
lemon
Juice from
|
| 1 |
cooking spray
|
| 2 tsp |
extra virgin olive oil
|
| 2 tbsp |
reduced-fat butter or Smart Balance Light
|
| 1 tbsp |
fresh lemon juice
|
| 1 tsp |
garlic
minced
|
| 1 |
salt and pepper
A dash of
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
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