Panda’s Fried Rice with Cauliflower Rice (Copy-Cat)
By: Skinny Kitchen
Diet:
Low Carb
Low Calorie
Gluten-Free
Vegetarian
Cuisine:
Asian
Meal type:
Main Course
Panda’s Fried Rice with Cauliflower Rice is a healthy, low-carb alternative to traditional fried rice. This dish features riced cauliflower, eggs, onions, celery, garlic, peas, and carrots, all stir-fried together with soy sauce and sesame oil for a flavorful and nutritious meal.
Prep | Cook | Steps | Servings | Cooking level |
---|---|---|---|---|
15 m | 8 m | 6 | 6 | Beginner |
Ingredients
1 bag |
Trader Joe’s or Green Giant riced cauliflower
16 oz or 1 medium head cauliflower, see shopping tips
|
3 |
eggs
|
to taste |
Cooking Spray
|
1 tbsp |
canola oil or olive oil
|
1 cup |
onions
diced
|
1 cup |
celery
chopped
|
2 tsp |
garlic
minced
|
1 cup |
frozen peas and carrots
not thawed, see shopping tips
|
3 tbsp |
reduced-sodium soy sauce
use wheat-free soy sauce for Paleo or Gluten-free, see shopping tips
|
2 tsp |
sesame oil
see shopping tips
|
to taste |
Black pepper
to taste
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
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