Low Calorie Egg White Scramble With Spinach and Onions
By: Skinny Kitchen
Diet:
Low Calorie
Low Fat
Vegetarian
Cuisine:
American
Meal type:
Main Course
A low-calorie egg white scramble with spinach and onions, topped with cheese and served with sliced tomatoes and whole-wheat toast.
| Prep | Cook | Steps | Servings | Cooking level |
|---|---|---|---|---|
| 10 m | 8 m | 4 | 2 | Beginner |
Ingredients
| 1 tbsp |
reduced-fat butter or Smart Balance Light
|
| ½ cup |
onions
chopped
|
| 2 cups |
fresh spinach
|
| 8 |
egg whites
(1 cup)
|
| ¼ cup |
crumbled fat-free feta cheese or light feta cheese
(1 oz)
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
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