Cornbread Topped Skinny Sloppy Joe Casserole
By: Skinny Kitchen
Diet:
Low Fat
Cuisine:
American
Meal type:
Main Course
This Cornbread Topped Skinny Sloppy Joe Casserole combines the classic flavors of a sloppy joe with a cornbread topping, creating a hearty and comforting dish. It's a healthier take on a traditional favorite, perfect for a family dinner.
| Prep | Cook | Steps | Servings | Cooking level |
|---|---|---|---|---|
| 25 m | 25 m | 5 | 6 | Beginner |
Ingredients
| 1 pound |
extra-lean ground beef
I used organic, grass-fed
|
| 1 cup |
onions
diced
|
| 15 ounces |
tomato sauce
or 2 cups jarred tomato or marinara sauce
|
| 1 tablespoon |
packed brown sugar
|
| 1 tablespoon |
ketchup
|
| 1 tablespoon |
Worcestershire sauce
|
| 1 tablespoon |
yellow mustard
|
| 8.5 ounces |
Jiffy golden corn muffin mix
|
| ⅓ cup |
reduced-fat milk
|
| 1 |
large egg
beaten
|
| 1 cup |
reduced-fat shredded cheddar cheese
(4 oz.)
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
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