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Fiber Rich Chicken, Barley and Butternut Squash Soup

Fiber Rich Chicken, Barley and Butternut Squash Soup

By: Skinny Kitchen

Diet: Low Fat Low Calorie High Fiber
Cuisine: American
Meal type: Main Course

A hearty and fiber-rich soup featuring chicken, barley, and butternut squash, perfect for a nutritious and comforting meal.

Prep Cook Steps Servings Cooking level
15 m 1 h 5 12 Beginner

Ingredients

1 container
Swanson’s reduced-sodium chicken broth
32 ounces
1 cup
dried pearl barley
1 teaspoon
olive oil
2 cloves
fresh garlic
minced
cups
carrots
sliced
cups
celery
sliced
cups
onions
chopped
1 pound
chicken breasts
boneless, skinless, cubed
1 bag
pre-peeled, pre-chopped butternut squash
12 ounces or 2 ½ cups butternut squash, peeled and chopped, see shopping tips
½ teaspoon
dried thyme
½ teaspoon
dried sage
to taste
Fresh ground pepper
to taste

Skinny Kitchen

Welcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.

Instructions

This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.