Veggies and a Skinny Salsa Ranch Dip
By: Skinny Kitchen
Diet:
Low Fat
Low Calorie
Vegetarian
Gluten-Free
Cuisine:
American
Meal type:
Appetizer
A healthy and delicious Veggies and a Skinny Salsa Ranch Dip, perfect for a light snack or appetizer. This dish combines a homemade skinny ranch dressing with salsa, served with an assortment of fresh vegetables.
| Prep | Cook | Steps | Servings | Cooking level |
|---|---|---|---|---|
| 15 m | 1 h | 3 | 12 | Beginner |
Ingredients
| 1 cup |
Skinny Ranch Dressing
|
| ½ cup |
Pace Chunky Salsa
medium-hot (or your favorite)
|
| to taste |
Assorted vegetables
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
Support creators by visiting their site 😊
