Deliciously Skinny, Roasted Ratatouille
By: Skinny Kitchen
Diet:
Low Fat
Vegetarian
Low Calorie
Gluten-Free
Low Sugar
Cuisine:
French
Meal type:
Main Course
Deliciously Skinny, Roasted Ratatouille is a healthy and flavorful dish featuring roasted eggplant, zucchini, squash, onions, tomatoes, and garlic, topped with fat-free feta cheese. This vegetarian recipe is perfect for a light and nutritious meal.
| Prep | Cook | Steps | Servings | Cooking level |
|---|---|---|---|---|
| 15 m | 20 m | 6 | 6 | Beginner |
Ingredients
| 5 cups |
eggplant
cut into 1-inch cubes
|
| 1½ cups |
zucchini
cut into 1-inch cubes
|
| 1½ cups |
yellow squash
cut into 1-inch cubes
|
| 1 |
red onion
small, sliced into rings
|
| 1½ tbsp |
extra virgin olive oil
|
| to taste |
Salt and pepper
to taste
|
| 2 cups |
cherry tomatoes
|
| 5 |
garlic
cloves
|
| ½ tsp |
dried Italian seasonings
|
| 3 tbsp |
fat-free feta cheese
see shopping tips
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
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