SkinnyDecadent Chicken Carbonara
By: Skinny Kitchen
Diet:
Low Fat
Cuisine:
Italian
Meal type:
Main Course
SkinnyDecadent Chicken Carbonara is a lighter version of the classic Italian dish, featuring crispy bacon, tender chicken, and al dente spaghetti tossed in a creamy Parmesan and egg sauce with peas.
| Prep | Cook | Steps | Servings | Cooking level |
|---|---|---|---|---|
| 20 m | 15 m | 7 | 2 | Intermediate |
Ingredients
| 4 |
bacon
see shopping tips
|
| 1 cup |
raw chicken breast
diced
|
| 3 ounces |
dry whole grain or whole wheat spaghetti
|
| ½ cup |
frozen peas
|
| 3 tbsp |
white wine or reduced-sodium chicken broth
|
| 3 tbsp |
reduced-sodium chicken broth
|
| 1 tbsp |
fresh lemon juice
|
| 3 tbsp |
Parmesan
grated
|
| 1 |
egg
I like using Egg-land’s Best eggs
|
| 3 tbsp |
fat-free milk
|
| ¼ tsp |
salt
|
| to taste |
Black pepper
to taste
|
| 2 tsp |
Parmesan cheese
grated, optional
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
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