SkinnyLightful Taco Dip
By: Skinny Kitchen
Diet:
Low Fat
Low Calorie
Vegetarian
Cuisine:
Mexican
Meal type:
Appetizer
SkinnyLightful Taco Dip is a flavorful and light appetizer made with a mix of ranch dressing, salsa, yogurt, and taco seasoning, topped with shredded lettuce, tomatoes, cheese, and crumbled tortilla chips. It's perfect for serving with baked tortilla chips or fresh veggies.
Prep | Cook | Steps | Servings | Cooking level |
---|---|---|---|---|
15 m | 2 | 12 | Beginner |
Ingredients
1 cup |
The BEST Skinny Ranch Dressing
or store-bought light ranch dressing
|
1 cup |
jarred salsa
I like Pace Chunky Salsa (medium)
|
1 container |
fat-free plain Greek yogurt
|
1 tablespoon |
taco seasoning
I like Lawry’s (for gluten-free, use Mc Cormick’s)
|
2 cups |
romaine lettuce
shredded
|
1 cup |
tomatoes
diced and drained
|
¾ cup |
reduced-fat Mexican blend cheese
or cheddar cheese, shredded
|
¼ cup |
reduced-fat tortilla chips
crumbled for topping (for gluten-free use Guiltless Gourmet yellow tortilla chips)
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
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