Homemade Cranberry-Apple Sauce
By: Skinny Kitchen
Diet:
Low Fat
Low Calorie
Gluten-Free
Vegan
Dairy-Free
Cuisine:
American
Meal type:
Side Dish
This homemade cranberry-apple sauce combines the tartness of cranberries with the sweetness of apples, enhanced by apple cider and a hint of cinnamon. Perfect for making ahead and serving chilled.
Prep | Cook | Steps | Servings | Cooking level |
---|---|---|---|---|
10 m | 15 m | 2 | 10 | Beginner |
Ingredients
1 cup |
apple cider or apple juice
|
½ cup |
sugar
|
2 |
apples
peeled and chopped into small chunks (I like Honey-crisp, Gala or Fuji)
|
1 teaspoon |
cinnamon
|
1 bag |
fresh cranberries
(12 oz.)
|
1 teaspoon |
apple cider vinegar or lemon juice
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
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