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The BEST Maple-Bacon Baked Beans (Crock-Pot or Instant-Pot)

The BEST Maple-Bacon Baked Beans (Crock-Pot or Instant-Pot)

By: Skinny Kitchen

Diet: Low Fat
Cuisine: American
Meal type: Side Dish

A delicious and hearty dish of maple-bacon baked beans that can be prepared using either a crock-pot or an instant-pot. This recipe combines the savory flavors of bacon and onions with the sweetness of maple syrup, making it a perfect side dish for any meal.

Prep Cook Steps Servings Cooking level
10 m 7 h 4 8 Beginner

Ingredients

4
bacon slice
uncured, no nitrates, see shopping tips
1 cup
yellow onion
finely diced
15.5 ounces
kidney bean
rinsed and drained
15.5 ounces
pinto bean
rinsed and drained
15.5 ounces
northern bean
rinsed and drained
½ cup
ketchup
¾ cup
water
⅓ cup
pure maple syrup
1 tbsp
yellow mustard
1 tsp
chili powder

Skinny Kitchen

Skinny Kitchen

Nancy Fox

https://www.skinnykitchen.com

Welcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.

Instructions

This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.