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Skinny Italian-Style Stuffed Peppers

Skinny Italian-Style Stuffed Peppers

By: Skinny Kitchen

Diet: Low Fat
Cuisine: Italian
Meal type: Main Course

Skinny Italian-Style Stuffed Peppers are a delicious and healthy dish featuring bell peppers stuffed with a flavorful mixture of ground beef, onions, garlic, pasta sauce, and Italian seasoning. Topped with Parmesan cheese, these peppers are baked to perfection and can be easily frozen for later enjoyment.

Prep Cook Steps Servings Cooking level
20 m 45 m 6 6 Intermediate

Ingredients

6
red bell pepper
large, yellow or orange or a combination of colors (each about 3½ inches high and 3½ inches wide). For Keto use all green peppers
1 pound
extra-lean ground beef
96% or ground turkey, see shopping tips
1 cup
onion
chopped
1 teaspoon
garlic
minced
1
pasta or pizza sauce
(14-16 oz) jar, I used Classico pizza sauce or Rao’s marinara sauce for Keto
1
chopped tomatoes
(14.5 oz) can, drained
1 teaspoon
Italian seasonings
to taste
black pepper
to taste
¼ teaspoon
red pepper flakes
optional
12 teaspoon
Parmesan cheese

Skinny Kitchen

Welcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.

Instructions

This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.