Low Calorie Chicken and Spinach Crepes
By: Skinny Kitchen
Diet:
Low Calorie
Cuisine:
American
Meal type:
Main Course
This low-calorie dish features savory chicken and spinach wrapped in delicate crepes, topped with Alfredo sauce and melted cheese, making it a delicious and healthy main course.
| Prep | Cook | Steps | Servings | Cooking level |
|---|---|---|---|---|
| 15 m | 15 m | 5 | 4 | Intermediate |
Ingredients
| 1½ tsp |
olive oil
|
| 1½ tsp |
garlic
minced
|
| 4 cups |
baby spinach leaves
lightly packed, or 2-3 cups frozen & thawed spinach leaves, chopped
|
| 1 cup |
onions
chopped
|
| 1 |
Classico Creamy Alfredo Sauce
or Classico Roasted Garlic Alfredo Sauce, see shopping tips
|
| 1½ cups |
cooked chicken
diced or shredded
|
| 4 |
premade crepes
I used Melissa’s ready to use crepes, see shopping tips
|
| ½ cup |
light mozzarella
shredded
|
| 4 tsp |
Parmesan cheese
grated
|
| to taste |
Chives or scallions
chopped, for garnish
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
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