BEST Skinny Rotisserie Chicken Salad
By: Skinny Kitchen
Diet:
Low Fat
Low Carb
Low Calorie
Gluten-Free
Cuisine:
American
Meal type:
Main Course
A healthy and delicious chicken salad made with rotisserie chicken, perfect for a quick and easy meal. This salad combines diced chicken breast with a variety of fresh ingredients, making it a nutritious option that can be prepared in no time.
| Prep | Cook | Steps | Servings | Cooking level |
|---|---|---|---|---|
| 15 m | 3 | 110 | Beginner |
Ingredients
| 4 cups |
cooked chicken breasts
diced or shredded, from a store-bought cooked rotisserie chicken (skin removed), see shopping tips
|
| 3 |
large hard-boiled eggs
grated
|
| ½ cups |
carrots
diced small
|
| ⅓ cups |
celery
diced small
|
| ⅓ cups |
onions
sweet variety, minced
|
| ½ cups |
Best Foods/Hellman’s light mayonnaise
|
| to taste |
salt and lemon pepper or black pepper
to taste
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
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