Skinny, Mini Tuna Melts
By: Skinny Kitchen
Diet:
Low Fat
Low Calorie
Cuisine:
American
Meal type:
Appetizer
Skinny, Mini Tuna Melts are a delightful and healthy appetizer featuring toasted bread topped with a flavorful tuna salad mixture, light cheddar cheese, and baked to perfection.
| Prep | Cook | Steps | Servings | Cooking level |
|---|---|---|---|---|
| 10 m | 8 m | 5 | 8 | Beginner |
Ingredients
| 2 |
multi-grain or whole wheat bread
see shopping tip below
|
| 2 tsp |
reduced-fat butter
|
| 1 |
chunk white tuna
packed in water and drained
|
| 2 tbsp |
light mayonnaise
I like Best Foods (Hellmann’s)
|
| 1 tsp |
mustard or spicy brown mustard
not Dijon
|
| 2 tbsp |
celery
chopped fine
|
| 1½ tbsp |
dried cranberries
|
| 1 tbsp |
scallions
chopped fine
|
| ¼ cups |
reduced-fat cheddar cheese
shredded
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
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