Skinny Garlic Parmesan Zoodles
By: Skinny Kitchen
Diet:
Low Fat
Vegetarian
Low Carb
Low Calorie
Cuisine:
American
Meal type:
Side Dish
Skinny Garlic Parmesan Zoodles is a light and flavorful dish featuring zucchini noodles cooked with garlic, olive oil, and a touch of crushed red pepper, topped with Parmesan cheese. It's a quick and healthy alternative to traditional pasta.
| Prep | Cook | Steps | Servings | Cooking level |
|---|---|---|---|---|
| 10 m | 4 m | 3 | 2 | Beginner |
Ingredients
| 2 |
zucchini
large, 12 ounces total to make 4 cups zoodles
|
| 1 tbsp |
olive oil
|
| 1 tbsp |
garlic
minced
|
| ⅛ tsp |
crushed red pepper flakes
|
| 1 tbsp |
Parmesan cheese
grated (no cheese for Paleo diet)
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
Support creators by visiting their site 😊
