(Copy-Cat) Starbucks Pumpkin Spice Latte
By: Skinny Kitchen
Diet:
Low Calorie
Cuisine:
American
Meal type:
Beverage
This recipe is a homemade version of the popular Starbucks Pumpkin Spice Latte. It combines milk, pumpkin, and pumpkin pie spice to create a delicious and foamy beverage, topped with whipped cream and a sprinkle of spice.
| Prep | Cook | Steps | Servings | Cooking level |
|---|---|---|---|---|
| 10 m | 3 | 1 | Beginner |
Ingredients
| ½ cups |
fat-free milk
|
| ½ tbsp |
canned pumpkin
see storage tips
|
| 1 |
package sugar substitute
such as Stevia or Splenda or 1½ teaspoon sugar, if desired
|
| ½ tsp |
vanilla extract
|
| ¼ tsp |
pumpkin pie spice
plus more to garnish
|
| ½ cups |
strong brewed hot coffee
|
| 2 tbsp |
light or fat-free whipped cream
|
| 1 dash |
pumpkin pie spice or cinnamon
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
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