Skinny Cheeseburger Stuffed Peppers
By: Skinny Kitchen
Diet:
Low Fat
Low Calorie
Cuisine:
American
Meal type:
Main Course
Skinny Cheeseburger Stuffed Peppers are a delicious and healthy twist on the classic cheeseburger, featuring bell peppers stuffed with a flavorful mixture of ground beef, rice, cheese, and condiments, then baked to perfection.
Prep | Cook | Steps | Servings | Cooking level |
---|---|---|---|---|
20 m | 45 m | 6 | 4 | Intermediate |
Ingredients
1 cup |
cooked brown rice
|
1 pound |
extra-lean ground beef
96%, see shopping tips
|
1 cup |
onions
diced
|
to taste |
salt and pepper
to taste
|
2 tbsp |
Worcestershire sauce
for gluten free use Lea & Perrins
|
2 tbsp |
ketchup
|
1 tbsp |
mustard
can use spicy brown mustard
|
1 tbsp |
pickle relish
|
⅓ cup |
tomato sauce
can or jar
|
3 tbsp |
water
|
1 cup |
lite shredded cheddar cheese
mozzarella or blend, can use Trader's lite Mexican blend
|
4 |
large red bell peppers
yellow or orange, each about 3½ inches high and 3½ inches wide
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
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