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Lighten Up with this Easy Turkey and Apple Meatloaf

Lighten Up with this Easy Turkey and Apple Meatloaf

By: Skinny Kitchen

Diet: Low Fat Low Calorie
Cuisine: American
Meal type: Main Course

This easy and lightened-up turkey and apple meatloaf combines the lean protein of turkey with the sweetness of apples, making it a delicious and healthy main course. The meatloaf is topped with a honey mustard glaze and baked to perfection.

Prep Cook Steps Servings Cooking level
20 m 1 h 5 6 Beginner

Ingredients

1 slice
multigrain bread or whole wheat bread
I used Milton’s multigrain bread or use your favorite
½ cup
unsweetened apple juice
1 pound
ground turkey
1 cup
onion
shredded or finely chopped
1 medium
apple
peeled and grated, about 1 cup
½ cup
carrots
shredded
2
egg whites
1 teaspoon
dried sage
1 teaspoon
dried thyme
½ teaspoon
salt
to taste
Fresh ground pepper
to taste
2 tablespoons
honey
tablespoons
wholegrain Dijon mustard or regular Dijon mustard
see shopping tip

Skinny Kitchen

Welcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.

Instructions

This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.