Skinny Roquefort Dressing
By: Skinny Kitchen
Diet:
Low Fat
Low Carb
Low Calorie
Gluten-Free
Vegetarian
Cuisine:
American
Meal type:
Side Dish
A creamy and tangy Roquefort dressing made with ranch dressing, Roquefort cheese, yogurt, scallions, garlic, lemon juice, and Worcestershire sauce. Perfect for salads or as a dip.
| Prep | Cook | Steps | Servings | Cooking level |
|---|---|---|---|---|
| 10 m | 3 | 20 | Beginner |
Ingredients
| ¾ cup |
The Best Skinny Ranch Dressing
divided
|
| ½ cup |
Roquefort cheese
divided, see shopping tips
|
| ¼ cup |
non-fat Greek yogurt or fat-free sour cream
|
| ½ cup |
scallions
chopped (green part only) or chopped chives
|
| 2 teaspoons |
fresh garlic
minced
|
| 2 teaspoons |
fresh lemon juice or white vinegar
|
| 1 teaspoon |
Worcestershire sauce
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
Support creators by visiting their site 😊
