Sweet Potato Turkey Chili (Crock-Pot)
By: Skinny Kitchen
Diet:
Low Fat
Low Calorie
Gluten-Free
Cuisine:
American
Meal type:
Main Course
A hearty and healthy Sweet Potato Turkey Chili made in a crock-pot, perfect for a comforting meal with minimal effort. This dish combines ground turkey, sweet potatoes, and a blend of spices for a flavorful and nutritious chili.
| Prep | Cook | Steps | Servings | Cooking level |
|---|---|---|---|---|
| 15 m | 6 h | 2 | 6 | Beginner |
Ingredients
| 1 pound |
ground turkey
|
| 1 teaspoon |
fresh garlic
minced
|
| 3 cups |
sweet potatoes
peeled and cut into bite-sized pieces, roughly same size
|
| 1 can |
tomato sauce
or 2 cups jarred tomato sauce
|
| 1 can |
petite diced tomatoes
|
| 1 can |
pinto beans
rinsed and drained
|
| 1 cup |
onions
diced
|
| 1 cup |
carrots
chopped
|
| ¼ cup |
water
add more if needed
|
| 2 tablespoons |
chili powder
|
| 2 teaspoons |
cumin
|
| 1 teaspoon |
garlic powder
|
| to taste |
Black pepper
|
| ⅛ teaspoon |
red pepper flakes
|
| to taste |
Reduced-fat shredded cheese
optional topping
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
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