Skinny Taco Bowls with Cauliflower Rice
By: Skinny Kitchen
Diet:
Low Carb
Low Calorie
Cuisine:
Mexican
Meal type:
Main Course
Skinny Taco Bowls with Cauliflower Rice is a healthy and flavorful dish featuring ground beef, cauliflower rice, and a variety of fresh toppings. This low-carb and low-calorie recipe is perfect for a quick and nutritious meal.
| Prep | Cook | Steps | Servings | Cooking level |
|---|---|---|---|---|
| 20 m | 40 m | 3 | 4 | Beginner |
Ingredients
| 1½ tbsp |
olive oil
|
| 16 ounces |
cauliflower rice
see shopping tips below
|
| 2 cups |
onions
diced
|
| 1 tbsp |
garlic
minced
|
| to taste |
salt and pepper
to taste
|
| 1 pounds |
extra lean ground beef
see shopping tips
|
| 1 ounces |
Lawry’s taco seasoning or McCormick taco seasoning mix
for gluten-free
|
| 1 cups |
corn
frozen or fresh off the cob, break up frozen corn into small pieces
|
| 0.67 cups |
water
|
| 2 cups |
romaine lettuce
shredded or chopped
|
| 1 cups |
tomatoes
chopped
|
| 4 tbsp |
skinny ranch dressing or store-bought
for dairy-free omit ranch dressing
|
| to taste |
salsa
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
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