Skinny Enchilada Turkey Chili (Gluten-free)
By: Skinny Kitchen
Diet:
Low Fat
Low Calorie
Gluten-Free
Cuisine:
Mexican
Meal type:
Main Course
A flavorful and hearty Skinny Enchilada Turkey Chili that is gluten-free and perfect for a cozy meal. This dish combines ground turkey, onions, garlic, tomatoes, and enchilada sauce, seasoned with chili powder and cumin.
Prep | Cook | Steps | Servings | Cooking level |
---|---|---|---|---|
10 m | 20 m | 3 | 5 | Beginner |
Ingredients
1½ teaspoons |
olive oil
|
1 pounds |
ground turkey breast
99% fat-free
|
1½ cups |
onions
diced
|
1 |
fresh garlic
minced
|
½ teaspoons |
chili powder
|
½ teaspoons |
cumin
|
to taste |
salt and pepper
if desired
|
14.5 ounces |
Diced and Fire Roasted Tomatoes
see shopping tips
|
10 ounces |
Red Enchilada Sauce
mild, Old El Paso or La Victoria, see shopping tips
|
to taste |
Chopped tomatoes
|
to taste |
Shredded romaine lettuce
|
to taste |
Salsa
|
to taste |
The Best Skinny Ranch dressing
or fat-free sour cream or yogurt
|
to taste |
Crumbled reduced-fat tortilla chips
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
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