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Skinny Enchilada Turkey Chili (Gluten-free)

Skinny Enchilada Turkey Chili (Gluten-free)

By: Skinny Kitchen

Diet: Low Fat Low Calorie Gluten-Free
Cuisine: Mexican
Meal type: Main Course

A flavorful and hearty Skinny Enchilada Turkey Chili that is gluten-free and perfect for a cozy meal. This dish combines ground turkey, onions, garlic, tomatoes, and enchilada sauce, seasoned with chili powder and cumin.

Prep Cook Steps Servings Cooking level
10 m 20 m 3 5 Beginner

Ingredients

teaspoons
olive oil
1 pounds
ground turkey breast
99% fat-free
cups
onions
diced
1
fresh garlic
minced
½ teaspoons
chili powder
½ teaspoons
cumin
to taste
salt and pepper
if desired
14.5 ounces
Diced and Fire Roasted Tomatoes
see shopping tips
10 ounces
Red Enchilada Sauce
mild, Old El Paso or La Victoria, see shopping tips
to taste
Chopped tomatoes
to taste
Shredded romaine lettuce
to taste
Salsa
to taste
The Best Skinny Ranch dressing
or fat-free sour cream or yogurt
to taste
Crumbled reduced-fat tortilla chips

Skinny Kitchen

Welcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.

Instructions

This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.