Skinny Chicken Caesar BLT, Main Course Salad
By: Skinny Kitchen
Diet:
Low Fat
Low Calorie
Cuisine:
American
Meal type:
Main Course
A delicious and healthy main course salad featuring chicken, bacon, lettuce, tomatoes, and crackers, all tossed in a Caesar dressing with a hint of vinegar and topped with cheese.
Prep | Cook | Steps | Servings | Cooking level |
---|---|---|---|---|
15 m | 10 m | 3 | 4 | Beginner |
Ingredients
12 |
Oscar Meyer Center Cut Bacon
see shopping tips
|
12 cups |
romaine lettuce
(3 cups per salad)
|
2 cups |
cherry tomatoes
halved
|
2 cups |
chicken breasts
(8oz.) cooked with skin removed, cut into bite-size pieces, see shopping tips
|
24 |
Milton’s Original Multi-Grain Baked Snack Crackers
see shopping tip
|
½ cups |
Girard’s Light Caesar Dressing
Ken’s Steak House Lite Caesar dressing or Cardini Light Caesar Vinaigrette, see shopping tips
|
2 tbsp |
balsamic vinegar
Champagne vinegar or red wine vinegar
|
4 tbsp |
fresh shredded Parmesan cheese
(1 oz) for topping
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
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