Fabulous and Skinny, Shanghai Chicken Salad
By: Skinny Kitchen
Diet:
Low Fat
Low Calorie
Cuisine:
Asian
Meal type:
Main Course
This Fabulous and Skinny Shanghai Chicken Salad is a refreshing and healthy dish featuring bite-sized pieces of cooked chicken breast mixed with cabbage, red pepper, carrots, and scallions, all tossed in a flavorful Shanghai Vinaigrette and topped with crispy rice noodles.
| Prep | Cook | Steps | Servings | Cooking level |
|---|---|---|---|---|
| 20 m | 3 | 4 | Beginner |
Ingredients
| 1 recipe |
Shanghai Vinaigrette
see below
|
| 3 cups |
boneless, skinless, chicken breasts
(12 oz.) cooked, see shopping tip
|
| 1 head |
Napa cabbage
(8 cups) sliced into strips
|
| 1 cup |
red bell pepper
stemmed, seeded, and thinly sliced
|
| 1 cup |
carrots
shredded
|
| 1 cup |
scallions
(green onion), thinly sliced
|
| ½ cup |
La Choy rice noodles or chow mein noodles
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
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