Panda Express Sweet Fire Chicken (Copy-Cat)
By: Skinny Kitchen
Diet:
Low Fat
Cuisine:
Asian
Meal type:
Main Course
This copy-cat recipe of Panda Express Sweet Fire Chicken features crispy chicken pieces cooked with red bell pepper, pineapple chunks, and sweet chili sauce, creating a delicious and flavorful dish. Serve it over steamed cabbage, cauliflower rice, or brown rice for a complete meal.
| Prep | Cook | Steps | Servings | Cooking level |
|---|---|---|---|---|
| 15 m | 15 m | 5 | 6 | Intermediate |
Ingredients
| ½ cup |
all-purpose flour
|
| 1 tbsp |
corn starch
|
| to taste |
salt and pepper
A little
|
| 1 |
large egg
|
| 1 |
large egg white
|
| 1 pound |
chicken breast
boneless, skinless, cut into 1-inch chunks
|
| 2 tbsp |
olive oil
|
| 1 cup |
red bell pepper
chopped
|
| 1½ cup |
pineapple chunks
from a 20 oz can, in 100% pineapple juice, drain all juice except reserve ¼ cup
|
| ¼ cup |
pineapple juice
reserved from the can above
|
| ½ cup |
sweet chili sauce
Panda Express or Thai, see shopping tips
|
| 2½ tbsp |
green onions
thinly sliced
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
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