Low Fat Three Cheese Mac and Cheese, Made From a Box But Healthier
By: Skinny Kitchen
Diet:
Low Fat
Cuisine:
American
Meal type:
Main Course
A healthier take on classic mac and cheese, this recipe uses a boxed mix enhanced with cottage or ricotta cheese, cheddar cheese, and tomatoes, topped with homemade bread crumbs for a deliciously crunchy finish.
| Prep | Cook | Steps | Servings | Cooking level |
|---|---|---|---|---|
| 12 m | 15 m | 7 | 4 | Beginner |
Ingredients
| 1 box |
Whole Grain Kraft Macaroni & Cheese
6oz
|
| ¼ cup |
reduced-fat cottage cheese or fat-free ricotta cheese
|
| ¼ cup |
reduced-fat milk
|
| 3 tbsp |
reduced-fat cheddar cheese
|
| 1 tsp |
reduced-fat butter or Smart Balance Light
|
| 1¼ cup |
chopped tomatoes
grape or cherry tomatoes, sliced in half, drain liquid
|
| 1 slice |
multigrain bread or whole wheat bread
I like Milton’s
|
Skinny Kitchen
Nancy Fox
https://www.skinnykitchen.comWelcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. Imagine decadent-tasting foods we all love but with a twist, they’re Skinnyfied! Recipes include nutrition facts, skinny tips, and food finds.
Instructions
This recipe was provided by Skinny Kitchen. The original recipe steps can be found here.
Support creators by visiting their site 😊
